Our menus include curated dishes that are guaranteed to tantalise your taste buds. With a love of locally sourced and fresh produce, our talented Chefs take dining to the next level at our range of restaurants in Berkshire.
Did you know that our menus are 30% vegan/plant-based throughout the year? From afternoon tea to our truly spectacular tasting menu you'll never struggle to make a delicious choice whenever you visit.
6th November
Join us for an unforgettable evening of fine dining with our Executive Head Chef, Chris Hannon, and a Michelin-starred guest chef.
On 6th November, experience a culinary showcase hosted by Richard Picard-Edwards.
Enjoy a Champagne reception on arrival, followed by a meticulously crafted five-course dinner and matching wines and truly spectacular company.
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Launching 20th November 2025
Inspired by the warmth and charm of an Alpine ski chalet, this discreet winter terrace offers an intimate setting for entertaining in true Cliveden style.
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30th November
An Evening of Elegance and Opera. We warmly invite you to an evening of refined celebration and intimate charm this November. Tickets on sale until 24th November.
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11th February 2026
Join us for an unforgettable evening of rugby insight, laughter, and fine dining at the luxurious Cliveden House. Featuring legendary World Cup winner Jonny Wilkinson and hosted by renowned sports broadcaster Jim Rosenthal.
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