Would you like to work in the hospitality industry? If so, then we can provide a fulfilling job working for a world-class hotel. Cliveden is always looking for new members of staff who share our commitment to providing our guests with superb service.
For more information, or to apply in writing, send your CV to the Human Resources department.
Head Waiter - 48 hours per week - View job description >>
Commis De Rang - 48 hours per week - View job description >>
Commis Sommelier - 48 hours per week - View job description >>
Bar & Lounge Manager - 48 hours per week - View job description >>
Summer Kitchen Porter - 48 hours per week - View job description >>
Housekeeping Room Attendant - 48 hours per week. View Job Description >>
Receptionist - 40 hours per week View Job Description >>
If you would like to be considered for a future role at Cliveden please forward a copy of your CV and this Application Form to Claire Parrett for all food and beverage related roles and Lacey Travers for all other departments, who are based at our sister hotel Chewton Glen.
Lacey Travers - Human Resources Officer / Direct Tel: 01425 283062 / Email: email@example.com
Claire Parrett - Food and Beverage Human Resources Assistant / Direct Tel: 01425 283053 / Email firstname.lastname@example.org
Cliveden House is an equal opportunity employer committed to employing a diverse workforce
A unique hospitality management training opportunity.
This is an exceptional opportunity to enter the industry at the highest level, learning your skills from some of the most well respected professionals in some exceptional properties; this is the chance of a lifetime and will set you on a strong career path.
Find out more >>